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Joined 3 years ago
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Cake day: June 28th, 2023

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  • It’s not even as good as it used to be. The quality of the buns and the chicken have dramatically changed. Even the pickles are worse than they used to be. Their sodas have always been mostly ice, and the quality of the waffle fries has always been location dependent. How hasn’t another chain taken over their market share?











  • It’s a US thing. A gallon of milk will last my family about two weeks, or less if the kids are into baking or breakfast cereal that week. I sometimes put a little milk in my coffee or tea, and I occasionally use some for making sauces or marinades. Very rarely will we throw away milk because it has spoiled, but it has happened. Maybe once a year or so, usually because of a power outage or having to travel unexpectedly.

    We also have half-gallon plastic jugs which feature the same dent sometimes. When I was a kid, I remember we even had tiny pint-sized jugs for half and half, but I think that was more of a novelty.