• P00ptart@lemmy.world
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    3 months ago

    Hmm, interesting.

    So I had Salisbury steak with mashed potatoes tonight. Anybody else have anything good?

    • Sludgehammer@lemmy.world
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      3 months ago

      I tried making hamburgers with ground goat, just for the hell of it. They were surprisingly good, the meat was too lean for a good hamburger though.

    • TheLowestStone@lemmy.world
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      3 months ago

      I grabbed fast food and ate in the car. It’s the saddest dinner I’ll have this week but I do it every Monday so I’ll have enough time to shower and play with my dog for a bit between getting home from work and my weekly D&D game.

    • zergtoshi@lemmy.world
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      3 months ago

      I made a vegetable stock from scratch with onions, garlic, carotts, parsnip, olive oil, salt and pepper, added a potato for the texture and once done completed it with cream, sour cream, mushrooms and green peas.
      Finally I added some carob gum, because it was intended to be served as sauce rather than soup.
      The side order was basmati rice.
      Can’t say that I was disappointed.