Many international fans visiting the US for the World Cup have become frustrated by the culture of tipping servers, telling the BBC that tipping fatigue has set in.
England supporter Geoff Pryor said he understood tipping for good service, but he found it “weird” when buying a bottle of water and “they try to get a tip for doing nothing”.
In the US, staff at some restaurants and bars are paid just over $2 (£1.50) an hour, and they expect customers to tip about 20% of the total cost of the bill so they can earn a living.
Frustrations have also been shared by hospitality staff, with one bar owner telling the BBC that many World Cup tourists have been bad tippers.
My favorite thing I saw recently in relation to tipping - was this sign at a restaurant about what the minimum wage was and encouraging tipping.
I’m assuming that sign was put up or at least tacitly endorsed by the management.
It’s almost as if they don’t have any agency over what they pay their own workers and they are then shaming customers into making up the difference? WTF?
Of course it was. Tipping is a scam by business owners to have customers pay wages so they don’t have to.
It’s been known for some time that many of those from outside the US are unfamiliar with our tipping culture. I was a waiter in a nice restaurant in '96 when the Olympics were in Atlanta. We had lots of large parties that we added a 20% gratuity to, and clearly indicated on the check and no one complained. But normally the only place you encountered tipping then was in a sit-down restaurant with waiters. Now there’s a thousand and one places where you’re encouraged to tip. Even places where it’s only counter service and you’re supposed to put money in a tip jar when you pay the cashier. It’s all over the place and it’s completely ridiculous and out of hand. Americans hate it. It’s no wonder our guests are confused and pissed off.
I’m so torn about tipping culture, on the one hand it’s bosses not paying workers as much as they deserve, on the other hand it’s one job where workers can earn better than the cost of living doing a low skilled job. I also fully believe that anywhere there is a tip jar that gets pooled between workers there’s someone in management skimming off the top.
It’s also got a lot to do with the fact that we’re talking about selfish dipshits who are willing to give business to FIFA and American businesses when our country has a fascist administration, of course douchebags like that are going to whine about everything
Tipping culture is obnoxious and needs to be dealt with at some point, but fuck these jerk ass tourist morons. Absolutely no solidarity to em.
Outlaw tipping? Make it socially embarrassing and shameful to accept a tip? Make tipping in America like tipping in Japan?
The price on the menu isn’t anywhere near the bill the expect you to pay at the end.
Bill = menu-price + taxes + 20% tip
(where 20% is just a rough average)
This is why no one should ever visit the States for holidays. Lots of better countries to go that don’t have this bullshit.
There should never be an incentive for someone to work hard. The incentive is the paycheck. If they give bad service you fire them, every other scenario should be they are paid fairly and the customer leaves happy because they got good service.
“We need at-will employment to ensure good service”
“We need to allow tips to ensure good service” Naw the tips are there so they can list lower prices than you’re going to pay.
I never tip, unless i received exceptional service.
Then again i only eat out at venues where I pay up front or self serve, or in places so posch - I actually WANT to tip the staff for providing an outstanding experience.
On the rare occation I am in a venue where tipping is expected and service and experience are not phenomenal I do not tip and happily send any staff to fuck right off if approached - that sort of establishment SHOULD go under.
How many times is this shit going to get reposted?
If you need to pay, it’s posted on the menu and appears on the bill. If not, too bad.
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I remember long ago someone broke down the math for me and it became simple. If the bill is $53.27, for example, then 10% is $5.33, just by moving the decimal over one spot. A quick estimate tells me half of that is $2.50 (5 halved) + $0.15 (33 is close to 30 and that halved), so $2.65-ish. Add them together and 15% is close to $8. 20% is that initial $5.33 doubled to $10.66. Roughly between that is my tip on average service, probably rounded.
… Is that weird written out like that?
no, what’s weird is tipping in the first place. tipping shouldn’t be a fucking thing period
and don’t come at me with the “servers need to make money” then the fucking business should pay them a living wage. if your business can’t survive with paying your employees a living wage, then they don’t deserve to exist. that’s capitalism.
I’m not defending tipping. The business should pay them a livable wage. But if I’m going to go out to eat, which I have occasionally done, I’m not going to lecture the server about capitalism. They’re relying on tips. They get it.
Damn, you’re grumpy, huh?
who said anything giving shit to the servers? the solution to getting rid of tipping culture is to support unions, fair pay, and not going to restaurants that won’t pay their employees. the restaurant owners make it a you vs the server issue. if you don’t tip then the server blames you the customer instead of their boss, and you the customer are upset at the server for being guilted into tipping instead of being upset at the restaurant for not paying the server properly. the solution you can do right now? stop going to restaurants.
i didn’t fucking hire the server, why the hell am i responsible for their pay? i don’t tip the bank teller, or the retail worker.
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We should absolutely pay restaurant staff a living wage with benefits, but I do like tipping because I get better service. My experience has been that restaurants that don’t have tips have lousy service (I’m looking at you el Gaucho in Seattle).
