I know right, why are we so uptight? Who wouldn’t want their eggs covered in crusty vaginal residue and dirty feathers? THAT’S WHAT REALLY SEALS IN THE FLAVOR!!! 🤢🤢🤢🤮
Most of us in Europe don’t eat the shells, actually.
Then again, who wouldn’t want their eggs washed off with god knows what kind of chemicals that remove the natural protective membrane from the shells, so now you have to store the eggs in the fridge rather than just the shelf?
I know right, why are we so uptight? Who wouldn’t want their eggs covered in crusty vaginal residue and dirty feathers? THAT’S WHAT REALLY SEALS IN THE FLAVOR!!! 🤢🤢🤢🤮
You have to lick your fingers after handling them like it’s cheeto dust.
Most of us in Europe don’t eat the shells, actually.
Then again, who wouldn’t want their eggs washed off with god knows what kind of chemicals that remove the natural protective membrane from the shells, so now you have to store the eggs in the fridge rather than just the shelf?
Are you eating the shell?
Never! I always crack eggs PERFECTLY so that it splits cleanly in half with no shards and the egg inside never touches the outside of the shell… 😰
He’s eating the shells, guys