Look, I enjoy good butter, too, but are you cooking with it? You probably won’t notice a difference if you switch to a generic.
Everyday, I watch as we stray further from God.
I dunno, that looks like the USA and their butter sucks, man. It’s not even yellow, and they sell it in “sticks”. I was so glad to find Kerrygold there.
That’s decent stuff that I use on the regular.
I must say, the butter is the only one these I would actually buy. Even then, only if I was going to make toast or something. I use store brand butter for baking.
KerryGold probably making half the bill, extortion, I tell ye!
I can confirm whiskey, coke, butter and a 12-pack of beers is all I need for the week.
I do have to say, JD Honey is delicious… can easily drink that on the rocks.
Try American Honey, I definitely give it an edge over JD!
Bleh! Try some makers mark straight up or with ice. It’s still sweet without that corn syrup taste
Ha, no worries. I have a decent selection I’m currently working on:
Makers is so insanely overrated. If you’re gonna spend that money anyways, any of these is a huge upgrade from makers:
- Mitchers
- 1792
- Four Roses
- Basil Haydens
That stuff would be about $50 or less total in my area, but I wouldn’t buy any of those but the butter.
Is the butter there to get the taste of the other three out of your mouth?
What a waste of good butter.
We all need to make sacrifices. They should have gotten a handle of whiskey and drink water.
Weird, I just had to do this with $65 and ended up getting it to $62 as the total. For a family of 4 for 4 days. It was hard and not the best options, but it worked.
But is the butter salted?
Yes. The unsalted version of that brand has silver packaging
I like those groceries…except the soda is bad for you and expensive /wasting money. Ditch the soda for water which mixes with whiskey just fine. Also Coors is like making love in a canoe.
Ingredients for Butterbeer Forte
I have seen someone grating cold butter and put it into a bowl with whiskey. Leave that in the fridge for a few days. The whiskey is supposed to taste better, and the butter was used for a whiskey buttercream cake.
That’s 2 days? Not a big drinker, are you.
Also, Jack Daniel’s? You don’t like real whiskey? You prefer pretend-whiskey lemonade?
I don’t get it, you eat better with a couple dozens of eggs
